France, 18th Century. The prestige of a noble house depends above all on the quality of its table. At the dawn of the French Revolution, gastronomy still is a prerogative ...

A single mother breeds locusts as high-protein foods but has trouble getting them to reproduce until she finds they have a taste for blood. ...

The story of a father, his 23-year-old daughter who goes back home one day because she has just been dumped, and his new girlfriend, who is also 23 and lives with him. ...

Screenwriter Leo is searching for the wolf in the south of France. During a scouting excursion he is seduced by Marie, a free-spirited and dynamic shepherdess. Nine month ...